Rosie Cooks: quick and easy dinner

Since I’ve started living on my own, I don’t actually cook much…which is a pity. But sometimes I do crave something warm and quick to make, something other than soup or pasta!

A few weeks ago when I came home from work I realized I didn’t have much at home to cook, so I did what I do best…I improvised with what I had and this is what came out of it:

 I think everyone knows by now how much I rave about Austrian cucumbers and tomatoes! I mean, they taste so yummy and fresh, especially the cucumbers, probably because they’re locally produced. I always have some lying around and am always snacking on them. So it’s to no surprise that this particular evening I also had some on hand. 

Half a cucumber, two eggs beaten with some milk, a couple of tomatoes, spices and voilá: we have a quick and easy dinner! It tasted really good and it is pretty healthy. Luckily my Daddy taught me that the most important thing in the kitchen are spices, so I got quite a few that I like to mix up when I cook!



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